Nov 15, 2022
Allan Hursig, also known as The Bearded Baker, grew up in Albuquerque, New Mexico. He studied Energy Management at The University of Tulsa and began working in the oil and gas business upon graduation. Upon moving to Houston, Texas for his job, a fluctuation in the energy sector caused him to be laid off. With spare time on his hands, he began cooking and baking, eventually beginning to sell specialty cookies out of his home in 2016. Allan now has a brick and mortar establishment in Houston, has been on the Food Network and other publications and shows, and lives with his wife in Houston, Texas.